Allergen Profile, Food, IgE With Component Reflexes Labcorp test 608005
This test measures specific antibodies called IgE in your blood to see how your immune system reacts to various food proteins and their specific components. It helps show whether your body is sensitized to certain foods, which is helpful if you experience symptoms like hives, swelling, or digestive trouble after meals.
Results reported 17
- F014-IgE Soybean
- F003-IgE Codfish
- F024-IgE Shrimp
- F338-IgE Scallop
- F020-IgE Almond
- F041-IgE Salmon
- F040-IgE Tuna
- F013-IgE Peanut
- F018-IgE Brazil Nut
- F202-IgE Cashew Nut
- F001-IgE Egg White
- F017-IgE Hazelnut (Filbert)
- F002-IgE Milk
- F256-IgE Walnut
- F010-IgE Sesame Seed
- F004-IgE Wheat
- F416-IgE Tri a 19 (w-5 gliadin)